Day menu
Business Lunch 12 AM - 5 PM from Monday to Friday
Evening menu
Salads and Appetizers
|
Hot Appetizers and Soups
|
Fish
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Grilled Meat
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Sauces and Side Dishes
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Desserts
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Drinks
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Wine
Scallops with ceps and spinach sauce
39,00 Lt
Tiger prawns with fried ceps and salad
35,00 Lt
Mussels in a mustard and cream sauce
19,00 Lt
Creamy forest mushroom soup with ceps tartar
16,00 Lt
Fish soup with tiger prawn
16,00 Lt
Lietuviškai
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Business Lunch
Evening Menu
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